Easy way to make Chicken Rice Casserole with 4 easy ingredients

A crowd-pleasing dish that takes less than 5 minutes to prepare is chicken rice casserole.

This meal, which only calls for four ingredients, combines delicate rice and succulent chicken breasts in a wonderfully creamy sauce. Everyone will enjoy this casserole because it has a ton of flavor and only requires one dish for dinner.

Nothing compares to a meal of chicken rice casserole. You won’t believe there are only 4 ingredients required for this dish, which are incredibly simple, creamy, and completely gratifying.

This is a special dish because Penny, my BFF, invented the recipe and has been cooking it for years. She always makes this simple weeknight supper, so I had to give it a shot.

I’ll admit, when I first prepared it, I was sure it would be great, but I had no idea what I was getting myself into. It quickly became a staple in our menu.

This recipe is like receiving a warm hug from your mother—simple, it’s easy to prepare, and it warms your gut!

The rice is cooked to perfection in a rich, creamy sauce, and the chicken is delightfully juicy and tender when it’s done.

One of the things that makes this simple Chicken Rice Casserole kind of the perfect recipe is that it just has to bake for about an hour (depending on your oven, you may need a few more minutes, but for me, it’s around an hour).

Every time we’ve cooked it, we’ve followed the recipe exactly, but I’ve also added a little onion or a few handfuls of fresh mushrooms to the bottom of the pan.

You can throw this dish into the oven with very little preparation time and then relax or perhaps assist with schoolwork without experiencing the normal dinnertime hustle.

Five minutes of labor, followed possibly by a glass of wine or an hour of reading? That seems like a wonderful plan for EVERY weekday!

In this recipe, I use homemade onion soup mix, but if you haven’t had a chance to make your own yet, you can use the sort in the envelope. In either case, the flavor will be fantastic!

Additionally, according to my friend Penny, depending on what she has on hand, she occasionally swaps out the onion soup mix with a packet of gravy mix!

If you’re fortunate enough to have any leftovers, you can have this for lunch the next day.

Rice and Chicken Casserole

A crowd-pleasing dish that takes less than 5 minutes to prepare is chicken rice casserole. Everyone will enjoy this supper, which only requires 4 ingredients and is flavorful and full in one dish.

Ingredients for Chicken Rice Casserole

• 4 chicken breasts
• 1 cup long grain white rice uncooked
• 1 ½ cups water
• 10 ounces cream of mushroom soup condensed
• 1 package onion soup mix or use homemade

Instructions

1. Set the oven to 325 F.
2. Spray cooking oil in a 9×13 pan. Chicken breasts should be added along with salt and pepper.
3. Over the chicken, place uncooked rice. Add some onion soup mix.
4. 1 1/2 cups of water and mushroom soup should be combined. Add to the chicken.
5. Bake the rice covered for 1 hour 15 minutes, or until it is soft.

Notes

Although my casserole always takes one hour and fifteen minutes to prepare, it may take an additional 25 minutes according to your factors.

Nutrition information

Calories: 470 | Carbohydrates: 40g | Protein: 54g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 148mg | Sodium: 791mg | Potassium: 978mg | Vitamin A: 70IU | Vitamin C: 2.7mg | Calcium: 30mg | Iron: 1.7mg